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134 الفيديو

مدة الدورة: 5 ساعة و 32 دقائق

Short - Kouglof

00:02:02

سعر الفيديو: 5 ریال اسبوعي

This lightly sweet brioche is the coffee cake of Alsace (where it is also known by its German name, kugelhopf). It can be baked in an eight- or nine-cup crown-shaped kouglof (or kugelhopf) mold, a fluted ring mold, or a tube or Bundt pan. While the cake is best on the same day it is baked, leftovers are delicious toasted.

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